Junaidah bt Mat Jusoh

Department:

Fakulti Sains Gunaan

Email Address:
Position: Pensyarah
Expertise: None
Status: Active
No. Research Title Status Date of
Completion
1. Nutritional Values and Antioxidant Capacity of Freeze Dried and Superheated Steam Dried Mountain Terap Fruit (Artocarpus sarawakensis) OGN
2. COMPOSITIONAL ANALYSIS OF BAMBOO AND BANANA OGN
3. Shelf-Life Study of Sarawak Layer Cake EXT
4. DEVELOPMENT OF MICROBIAL CONSORTIA TO IMPROVE FEEDING PROCESS OF ORGANIC LIVESTOCK AND BLACK SOLDIER FLIES' LARVAE OGN
5. DEVELOPMENT OF NEW FOOD PRODUCT - THE PANSUH MIX OGN
       
No. Publication Title
Publication
type
Publication
date
SCOPUS/WOS/ERA
1. Exploring the Awareness and Acceptance Level on a New Product: the Pansuh Mix
JOURNAL ARTICLE
2019-06-01
PENDING
2. Effects of Paclobutrazol on Growth and Antioxidant Content ofBrassica Rapa Var. Oleifera
JOURNAL ARTICLE
2018-12-31
PENDING
3. Keberkesanan Aplikasi GIS (Geographical Information System) Dalam Pengurusan Tanah Wkaf diMalaysia: Suatu Sorotan
PROCEEDING PAPER
2020-09-17
PENDING
4. The Pansuh Mix
CREATIVE WORK
2019-07-25
5. KEBERKESANAN APLIKASI GIS (GEOGRAPHIC INFORMATION SYSTEM) DALAM PENGURUSAN TANAH WAKAF DI MALAYSIA: SUATU SOROTAN
CHAPTER(s) IN BOOK
2021-10-01
Total SCOPUS/WOS/ERA
0
 
No. Innovation Title
Innovation
Category
1. Vita-G Flour
Innovation
2. The Pansuh Mix
Innovation

 

 


 

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